PRAKTISCHE KONDITOREI-KUNST PRA-KO-KU

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PRAKTISCHE KONDITOREI-KUNST PRA-KO-KU

“HERING`S DICTIONARY OF CLASSICAL AND MODERN COOKERY AND PRACTICAL REFERENCE MANUAL FOR THE HOTEL, RESTAURANT AND CATERING TRADE” has been added to your basket. View basket

PRAKTISCHE KONDITOREI-KUNST PRA-KO-KU

£85.00

Author:	WEBER J ERICH
Place, Publisher, Date:	DRESDEN, RADEBEUL, 1928
Binding:	HARDBACK
Condition:	VERY GOOD

Category: Food & Drink

Description

Description

THE SECOND VOLUME, FIRST EDITION, LARGE QUARTO, BLUE BOARDS, REMAINS OF DUSTWRAPPER. WITH 102 FULL-PAGE PLATES, MAINLY IN COLOUR. WITH TRACING TEMPLATES AT THE REAR. TEXT IN ENGLISH, FRENCH SPANISH, SWEDISH AND GERMAN. VERY GOOD.